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Scottish Golf: Hidden Gems Part I
Written By: Matthew Adams on Feb 04 2010
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St Andrews, the city, and the Old Course are so much more than merely a golfing destination. For a golfer, St Andrews is quite simply a mecca. It is a pilgrimage that anyone who truly purports to love the game must make at least once in a lifetime. The aura of what has gone before you embraces you as soon as you enter the ancient city. From the massive cathedral ruins to the rubble of the St Andrews castle, each element of the city seems to be a building block of anticipation to your first steps on to the historic course. It is almost overwhelming and well worth it for a first-time pilgrim to walk the course the evening before a round, if only to confirm that your feet really do touch the earth.
 
However, with a reputation as strong (and well deserved) as that of St Andrews, it is easy to overlook the stunning array of great golf options available in the rest of the country. The following journal chronicles my recent travels on one such route that concentrated on the Scottish Highlands, concluding south of Glasgow.

Royal Dornoch Golf Club

Our first day featured a round of golf at the famed Royal Dornoch Golf Club. Royal Dornoch’s significance in to the history of golf course design and architecture places it in rare company on the world golf stage.
 
Royal Dornoch is the golf course where Donald Ross grew up, learned and fell in love with the game. It is amazing to see so many design elements at Royal Dornoch that are trademarks of Ross-designed courses today. Notably, green complexes that are built up with steep runoffs and green “cupping,” reminiscent of Ross’ Pinehurst # 2, in particular.
 
Perhaps equally as enjoyable as was this text book tour of the educational development of golf’s early design genius was stumbling upon the humble little home in the village of Dornoch where Ross was born and raised. The house features a small, ivy shrouded plate engraved simply, “Birthplace of Donald Ross 1872-1948 Golf Architect .” I was surprised that a place of such significance to a person of my sentimentality was treated with such humility and simplicity (I had not yet been in Scotland long enough to realize that the Scots approach everything with prudence and humility).
 
We stayed at a small hotel called The Eagle, and as it was, I laid my head down on a pillow that was less than one-hundred yards from Donald Ross’ house. For some reason, I thought that this was really cool. The hotel was an old-world classic in which, I am certain, provided me with an experience that was nearly identical to that of a traveler in the time of Donald Ross. Aside from the television set, everything else was elegantly simple; just enough. It was classic Dornoch. Simple and subtle with its nuances quietly waiting for discovery, rather than proclaiming their existence.
 
Sometime, to really know a person, you have to know from where they came. In my view, to know Dornoch, is to know Donald Ross.

Brora Golf Club

Our next day began at Brora Golf Club. I have heard golf courses described at “pastures,” but in the case of Brora, such an otherwise disparaging moniker is precisely accurate.
 
Brora is quite literally a step back in time, a delightful strole through the game as it was. To walk the fairways of Brora is an exercise in constant observation as the golf course has stubbornly refused to resign from its former primary use as a farm pasture. To this day, bovine of various sorts meander from heather to heather and sheep scurry across your path as they munch and trim the fairways as they have done since the earliest herdsman knocked a rock from rabbit hole to rabbit hole.
 
While not (intended) to be a part of the normal route of play, one can also observe the very origin of the bunker as the animals still burrow large sandy holes in the dunes on the far side of the predominant wind to provide some shelter from the storm. All the while, the various natives leave their calling cards to remind you that this land belonged to them well before we attempted to perform a sport that at times our efforts could best be described as approximating the slip that we were careful to sidestep.
 
The James Braid designed course was a thoroughly enjoyable test with the par 3’s (one in each direction on the compass), and the electric-fence surrounded greens standing out for distinction.
 
The blind approach shot on No. 11 at Tain Golf Course.

Our afternoon round was played at Tain Golf Course. This Old Tom Morris designed course has been carefully protected by its management and members, acting as curators for this classic. Much of the course (aside from modern concessions of adding length, by moving tees back), is defined by wildly rolling mounds, subtly difficult greens and distinctive character hole by hole.
 
Standing out was the ingenious par 4, 11th Hole, which features a green completely protected by two mountainous mounds that causes the green to be hidden behind them. One was forced to trust the red and white guide-post as your only indication that a golf course existed behind them. Impressed as I am with Old Tom Morris’ designs, this uniquely devious hole made me wonder if Old Tom was sometimes grumpy as he went about his work.
 
At times, Tain made me feel that I was golfing on Cape Cod (MA), as the unique seaside scrubs and pines seemed to lift us out of northern Scotland, if briefly.
 
Overall, I found Tain to be a delightful golfing experience that possessed a character all its own.
 
We stayed at the Heathmount Hotel in Inverness, a charming hotel that easily combined ultra-modern amenities with old-world charm. After dinner, we watched the live, final round coverage of the PGA TOUR’s Deutsche Bank Championship from Boston. I will admit that due to the day’s busy agenda and a prudent sampling of single malt, I could not stay awake to see the final putts holed. Perhaps I will tomorrow, as we play Nairn and Old Moray.




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About Matthew Adams

Author Matthew E. Adams is one of those people that are hard to pin down. Ask him what he does for a living and “Matt”, as he prefers to be called (he publishes under his full name), will tell you that the answer depends on when you ask him. What cannot be denied is that for a man that wears many hats, any one of his multiple jobs would be one that most people would love to have.

Adams is a New York Times best selling author, with his most distinctive literary successes coming from his co-authoring multiple books in the Chicken Soup for the Soul series. Adams is also an expert in golf equipment technology by virtue of spending many years on the manufacturing side of the game, having built and/or designed golf clubs for some of the biggest names in the industry, including Nicklaus, MacGregor, Ram and Wilson. He is also a professional sports broadcaster, speaker, golf historian and golf travel writer. What does he do? Maybe the question should be, what doesn’t he do?

In 2002, Matthew co-authored Chicken Soup for the Soul of America, Stories to Heal the Heart of Our Nation, with Jack Canfield and Mark Victor Hansen. The book quickly rose to the top spot in book rankings around the world and it was printed in multiple language translations. Proceeds from the book benefited the New York Area Relief Fund. Matt described the experience of writing and compiling this book as one of the most emotional and rewarding experiences of his life. “In the face of such horror, we saw such nobility. As the worst of human nature was revealed we also saw the triumph of kindness, caring and love,” said Adams. “Even at Ground Zero, immediately following the attacks, the people of New York were so heroic and resolute. The events of September 11, 2001 did not make all of these people heroes; it just exposed their heroism for the entire world to see.”

Matt calls the golf industry his “primary profession” and he has mastered his craft in the sport for over twenty years in golf club operations, golf equipment manufacturing and golf media. As such, he has become a well respected and recognized expert in many facets of the business. “Most people choose to work in the golf industry as a life style. It takes a long time to forge a path to financial stability in any profession and golf is no different and probably even harder because so many people would literarily do it for nothing if they could. I have always believed in following your passion first, and then the money will follow. I am extremely fortunate to have made a career in the game I love. Making it in any vocation takes hard work. You may not be the most talented, most experienced, well connected, or smartest, but nobody can stop you from being the hardest worker. If you can’t outshine them, out work them, because in the end hard work beats out glamour every time.”

For as long as he has been working in the golf industry, Matt has even deeper roots in sports media. Matt began working in sports radio while still in high school. He would go to the radio station at 5:00 AM, edit and file his reports, then race off to school. After college, Matt began is career working in the production department at ESPN where his assignments were the NHL, NFL, and SportsCenter. Matt left ESPN to pursue his primary passion of working in the game of golf. However, he maintained his dual passions of media and golf, establishing himself as a person who not only understood the complexity of modern golf equipment technology, but he could speak to it in simple, easy to understand terms to millions of viewers all over the world. “You have to make yourself distinctive. You must establish yourself as a unique authority, as an expert in something. That gives you credibility and the ability to use your forum as a basis of expansion to other areas where you have an interest or passion.”

Matt has followed his own recipe in the world of golf media. Matt can be seen regularly on the Golf Channel where he is a Golf Central reporter and columnist and has conducted player interviews as part of the Network’s Champion’s Tour broadcasts. Matt is also a member of the broadcast team on the PGA Tour Network where he does on-course play-by-play and he hosts his own show on the Network and Matt writes golf travel reviews that are syndicated around the world. All of this is in addition to his “everyday” job of managing golf courses. “Yea, it’s busy,” he explained, “but what I’ve tried to do is fill my life with things that interest me. Basically, my various jobs are really my hobbies, so I never feel like I work a day in my life.”

In 2003, Matt co-authored Chicken Soup for the NASCAR Soul, a book that quickly became the best selling NASCAR book of all-time. In 2005, he combined efforts on The NASCAR Xtreme Race Journal for Kids and The Fast and Lean Racing Cookbook. In 2006, Matt authored Fairways of Life – Wisdom and Inspiration from the Greatest Game. In a testament to Matt’s widespread respect, the book features a Foreword written by none other than the legendary Arnold Palmer. “Fairways uses golf as a metaphor for life. There is so much that we can learn from the game that carries over to every aspect of our lives. Lessons about humility, perseverance, overcoming adversity and facing our fears are just a few examples,” explained Matt.

In 2007, Adams returned to his Chicken Soup for the Soul roots with the release of Chicken Soup for Women Golfer’s Soul, a book that celebrates the trail blazing women of the game.

In 2008, he released In the Spirit of the Game – Golf’s Greatest Stories.

Adams loves to bring his message of liberty, perspective, humor and empowerment to audiences all over the world as a highly sought after professional speaker.

Author, golf expert, sports broadcaster and speaker, so which one does Matt like the best? “Whichever one I am doing at the moment,” he reasoned. “Life is about doing what you like to do and I like to do a lot of different things.”

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